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Innovation : Featured Stories

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Three growing companies to watch

BmoreMedia takes a look at three Baltimore area startups that promise to revolutionize how we plan meals, meet people who share common interests and present academic information. 

It's not just nice to share. It's changing how we do business.

The rise of the sharing economy has created a new class of entrepreneur whose startups are monetizing everything from power tools to parking spots. And who knows, one of them could be the next Airbnb. 


From trash to treasure: Artists turn discarded items into sought-after art

The creative reuse economy has exploded in recent years, with more artists turning discarded items into fashionable new products. We take a look at how upcycling is taking shape in a number of cities, including Baltimore.

Hospitals practice the fine art of healing

Several hospitals in Greater Baltimore are using poetry, painting and other kinds of art to improve patients' moods, alleviate stress and take their minds off medical procedures. 


Film series launched by local artists promotes the retro

Step inside Gunky's Basement, a monthly film screening curated by two of Baltimore's best known artists. Jimmy Joe Roche and Dan Deacon show movies from the 80s and 90s in their original 35-millimeter format.

Can the redevelopment of a former pumping station boost Baltimore's food economy?

Three vacant buildings in East Baltimore will be the home of a new incubator and commercial kitchen where budding food entrepreneurs can hone their skills. Bill Struever, Spike Gjerde and others talk about what's cooking at the Baltimore Food Hub. 

BmoreMedia is on break for July 4

BmoreMedia is taking off for the July 4 holiday. We will publish our next issue July 16. In the meantime, check out two summer dessert recipes for strawberry-rhubarb cobbler and lemon-flower ice cream from local chefs. 

Baltimore Playwrights Festival takes scripts from page to stage

The Baltimore Playwrights Festival has been introducing audiences to new plays for more than three decades. Learn more about some of the artists who will see their works produced this summer. 

Charm City culinary stars shine at legendary James Beard House

The James Beard Foundation bestows awards that are known as the Oscars of the culinary world. Our writer takes you behind the scenes of a dinner at the foundation's New York City headquarters where she savored a memorable meal prepared by three Baltimore chefs.

The rise of the rest: Startups look beyond Silicon Valley

Innovation and job growth in the tech industry are happening in far-flung places besides Silicon Valley. We take a look at four cities, including Baltimore, that are making a name for themselves. 

Kale and potatoes: Baltimoreans embrace vegetarian cuisine

Baltimore has seen an uptick in the number of restaurants and events that cater to vegetarians. Some of the growth is coming from an unlikely source: meat eaters.

Startup snapshot: Canton couple squeezes a business plan out of baby food

Jordan and Alexis Takas founded EZ Squeezees after noticing the waste created from one-time-use pureed food packets for babies and toddlers. The couple created expandable, refillable pouches that are now sold at Whole Foods and on the company's website.

BmoreMedia is on break for Memorial Day

BmoreMedia is taking off for Memorial Day. We will publish our next issue June 4.
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